Alias Pinot Noir Napa Valley California 2013 An award-winning Pinot Noir with spice, earth, floral, and at an amazing value.
Bocelli Toscana Sangiovese 2014 Made from Tuscany’s noble varietal, the Bocelli family’s passion and expertise are on full display in this exceptionally bright, lush, and appealing Sangiovese. With grapes hand-harvested from some of the best vineyard sites in Morellino, the fruit is deliciously ripe and smoky, with notes of marasca cherry, granite, and rhubarb compote.The finish is long and suitably dry, with admirable acidity that makes the palate taut and pleasing.
Carmel Road Unoaked Chardonnay Monteray 2014 Refreshing acidity, courtesy of the cool climate, heightens the golden mango, tangerine, Asian pear, white flower, vanilla bean and butter cream flavors, leading to a long finish complexed with a hint of yeast from sur lie aging.
Carmel Road Pinot Noir Monteray 2013 Bright, crisp and silky, with a perfumed fragrance leading to complex flavors ranging from cherry pie filling to rhubarbs, pomegranates and dusty brown spices, all accented by smoky oak.
Miner Viognier 2013 Whole cluster-pressed and then fermented in stainless steel tanks, this vibrant Viognier displays tropical and stone fruit characteristics with a consistent balance of natural acidity and intense concentration.
Roederer Estate Brut Rose The Roederer Estate Brut Rosé is full and round with smooth flavors and fine persistent bubbles. The extra measure of Chardonnay contributes elegance and austerity, which balance nicely with the delicate fruitiness of the Pinot Noir.
Roederer Estate Brut The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor.
Prosecco Zonin Very well-balanced and appealing, with the extremely delicate almond note that is typical of Prosecco.
Atwater Lebkuchen Christmas Ale The Lebkuchen Christmas Ale is a deep amber ale that blends the malty base of Maris Otter pale malt, walnut notes of Dark Munich malt, raisin and toffee flavors of a deep caramel malt.
Bell's Winter White Bell's Winter White Ale offers a lighter yet abundantly flavorful alternative to the traditional heavy winter warmers. Fermented with a Belgian ale yeast, this blend of barley & wheat malts yields a mixture of clove and fruity aromas.
Destihl Brewery Abby's Single Ale This Belgian-Style ale is light-bodied and pale in color with pleasant, spicy phenolics and subtle, fruity esters reminiscent of midwest heirloom fruit trees that give way to a floral and dry finish from noble hops and Belgian yeast.
Destihl Brewery Wild Sour Series: Leipsiz-Style Gose A Gose exhibiting a complexity of acidic flavor and aroma contributed by wild yeast lactic fermentation. Lemon, lime and other citrus-like qualities are present in aroma and on the palate, which is balanced by the spicy character of added coriander and a mineral-mouthfeel from added sea salt.
Destihl Brewery Hoperation Overload 2X IPA This 2X IPA is overloaded with hops for an intense hop bitterness, flavor and aroma while still being balanced by a big malt profile, resulting in a hoppy beer with more dimension. This beer is light copper in color with some hop haze from overloading with dry hops as well.
Rogue Santa's Private Reserve A double hopped Red Ale, reddish in color with a roasty, malty flavor and a well balanced spruce finish.
SPIRITS & LIQUEUR
Casamigos Tequila Blanco The Blanco rests for 2 months and is crisp and clean with hints of citrus, vanilla and sweet agave, with a long smooth finish.
Casamigos Tequila Reposado The Reposado, aged for 7 months, is soft, slightly oaky with hints of caramel and cocoa. It has a silky texture with a medium to long smooth finish.
Casamigos Tequila Anejo The Añejo is aged for 14 months and has a beautifully pure and refined complex aroma, with soft caramel and vanilla notes. It’s the perfect balance of sweetness from the blue weber agaves, layered with subtle hints of spice and barrel oak, with a lingering smooth finish.
Jameson Gold Reserve “Fragrant floral notes." The vanilla toasted oak aroma comes from Virginia oak barrels and the fruity notes from sherry casks. With such a mix of casks and whiskeys, the flavour is complex and rewarding. Layers of succulent fruits from the sherry butts interlaced with vanilla from the virgin oak, balanced with the pot still spice to deliver a silky mouth-feel.
Johnnie Walker Green Label The nose is quite rich and full. There are notes of mocchaccino and espresso coffee, wood smoke and a fireplace, a touch of bitter chocolate and oak. The palate is of medium-body with notes of crisp cereals, coffee beans and chocolate, a date note with a touch of walnut. The finish is quite long and spicy with honeyed sweetness and oak.
Maker's Mark Cask Strength A robust take on The signature Maker's Mark with amped up notes and flavors of oak, vanilla, caramel and spice.
1792 Small Batch Bourbon An expressive and elegant flavor profile. Unmistakable spice mingles with sweet caramel and vanilla to create a brash and bold yet remarkably smooth and balanced.
Bruichladdich Islay Single Malt: The Classic Ed. Classic Bruichladdich is unpeated, floral and complex. Trickle distilled from 100% Scottish Barley using much of the original victorian machinery, the methods employed by the craftsmen to coax the spirit into being, continue unchanged.
Jose Cuervo Rolling Stones Tour Pick The master distillers at La Rojeña crafted this unique and balanced blend to bring out tones of agave, caramel, and fresh herbs in its flavor profile.