Waterbrook Winery Cabernet Sauvignon Washington 2013 Fruit-forward aromatics of cherries, dried fruit and black plums mix with velvety mocha notes on the mid palate. Soft and approachable tannins support a lingering finish of fruit, caramelized sugar and cigar box. Pairs well with Roasted Rosemary Lamb, Pepper Crusted Steak, and Grilled Vegetables.
MM MoscaMango with Mango Pulp An innovative blend of Moscato fron Italy with Alphonso Mango from India. Refreshing, bubbly and delicious; Perfect for desserts, fruit drinks or by themselves, Mosca wines are made with high quality ingredients and are ideal for any occasion; Turn the bottle upside down once before serving; Uncork with care.
SPIRITS & LIQUEURS
Midleton Very Rare Irish Whiskey Elegant aroma of vanilla and toasted oak complimented by green berries, pears, green sweet peppers and a touch of lime. A light pepper taste carries citrus, limes and mandarin orange sweetness reinforced with hints of vanilla, cinnamon and American Oak.
Ron Zacapa 23 Year Solera Gran Reserva Guatamala A blend of rums from six to 23 years old. Wonderfully intricate with honeyed butterscotch, spiced oak and raisined fruit. It's a perfect example showcasing the complexity of the Solera aging process.
Amador Double Barrel Bourbon Amador Whiskey Co. Double Barrel marries the best of Kentucky Bourbon with Napa Valley wine barrel finishing. You’ll discover complex flavors of vanilla, oak, brown sugar and spice. Enjoy this unique Bourbon with Kentucky pedigree and California flair.
MEADS & CIDERS
Maeloc Sidra con Pera The perfect balance of the taste of pear and dry apple cider.
Maeloc Sidra con Fresa Dry cider with an intense strawberry flavour.
B. Nektar Necromangocon Sweet and floral mango notes, followed by spicy black pepper and a spicy yeast character. Flavor profile includes fruity mango wine backed by citrusy honey brightness. Finishes with lively black pepper.
B. Nektar Black Fang Sweet and smooth with a full-bodied, dark berry wine character. Reminiscent of Spanish sangria and Garnacha grape wine. The creamy and carbonated mouthfeel finishes dry with a firm clove aftertaste.
Odd Side Ales Java Mint Stout Craving ice cream? This stout will ease your taste buds. It the perfect marriage of mint-chocolate-chip-ice cream and roasted coffee.
Bell's Christmas Ale A session holiday beer which stands apart from the array of spiced winter warmers that are typically introduced this time of year. In contrast to many other seasonals,Christmas Ale doesn't contain any spices. Instead, all of the dry, toasted notes & subtle toffee flavors come from the 100% Michigan-grown barley and a blend of hops from Michigan & the Pacific Northwest lending earthy, herbal aromas
Bell's Java Stout A custom blend of coffee beans, roasted locally possessing an unmistakable aromatic punch
Short's Cup of Joe Coffee Creme Stout Prominent aromatics of malt, espresso, and cocoa are abundant, and there are robust flavors of cream and coffee. This is the perfect morning night capper.
Epic Double Skull Doppelbock Lager Originally brewed as liquid bread by fasting monks, this doppelbock is rich and filling. Crisp and delicious for the winter months. Pairs well with rich, roasted foods, cured meats and dark chocolate desserts.
Epic Brainless on Peaches A Belgian with added peach puree and aged it in French Chardonnay casks. It develops nicely as it warms displaying more fruit and wine. Pairs well with seafood, spicy Thai food, fruit cobbler, and chocolate.
Epic Brainless on Raspberries Hints of raspberry bubble gum flavors from the Belgian yeast and fresh raspberries tease the pallet. Pair with hard cheeses, salads, and dark chocolate desserts
Epic Escape IPA One sip and you'll get the gist. This special hop-forward ale featuring Mosaic and whole leaf Apollo is both fruity and dank. Pairs strong, spicy foods and bold, sweet desserts.
Boulder Shake Chocolate Porter A twist on the traditional robust American Porter, Shake Chocolate Porter is dark black in color with rich, sweet aromatics and flavors of dark chocolate, coffee and caramel. This unique brew blends five different grains, including Chocolate Wheat, that along with cacao nibs create a devilishly delicious chocolate finish with a velvety mouthfeel.
Boulder Hazed Hoppy Session Hazy in its natural unfiltered state, Hazed is dry-hopped during fermentation infusing big, fresh hop flavor and aroma into the beer without adding bitterness, making Hazed a very approachable hoppy brew. Tapping into the creative spirit that launched Colorado’s First Craft Brewery, the brewers at Boulder Beer Company have blended together four different hop varieties to give this amber ale a unique aroma, with just enough yeast for a full mouth feel and a smooth, easy finish. So sit back, relax and get hazed.